Ingredients:
1 oz Voyageur Saskatoon Berry Liqueur
1 oz Deer Camp Vodka or Jack Pine Gin
1-1/2 oz lemon juice
3/4 oz simple syrup
Top with Sprite
Directions:
1. Shake all ingredients except sprite over ice.
2. Pour into a Collins glass with fresh ice.
3. Top with Sprite.
4. Garnish with a lemon slice.
