Mai Tai

Ingredients:

2 oz Whaleback Spiced Rum

1/2 oz Orange liqueur

1/2 oz Orgeat Syrup

Juice of 1 lime


Directions:

1. Add all ingredients into shaker filled with ice. Shake well. 2. Pour into a double old-fashioned glass with fresh ice. 3. Garnish with a lime wedge, sprig of mint, pineapple slice. and or rock candy.