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Bourbon Peach Sorbet Slush

Ingredients:

2 oz Deer Camp or Latitudes Straight Bourbon Whiskey

2 scoops Peach Sorbet (we use Hill Top Soda Shoppe sorbet - Benzonia MI)

1/2 oz fresh lemon juice

sprinkle of cinnamon


Directions:

1. Add all ingredients to a glass.

2. Stir until all is well mixed and the desired consistency.

3. Garnish with a lemon wedge, peach slice, and/or extra sprinkle of cinnamon.



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