Bird of Paradise

Ingredients:

2 oz Jack Pine Gin

1 oz fresh lemon juice

1/2 oz grenadine

1/2 oz simple syrup

1 egg white

club soda

(orange wedge and Bada Bing Cherry for garnish)

Directions (See Video):

1. Add all ingredients except club soda to shaker and shake at least 30 seconds without ice.

2. Add ice to shaker and shake until cold.

3. Pour into tall Collins glass with fresh ice.

4. Top with club soda.

5. Garnish with Bird of Paradise orange wedge and Bada Bing Cherry.